The sweet flavor of white chocolate combined with rich caramel make this powdery mix one of our bestselling cappuccino mixes. Add this mix to warm water, milk or coffee for a creamy, flavorful beverage. Garnish with whipped cream and drizzle with some white chocolate sauce for a grand finish!
Hot Cappuccino
- Add 3 to 4 rounded teaspoons of Cappuccino to mug or cup, more or less to suit taste
- Add 8 fl oz (1 cup) hot water (not boiling)
- Stir gently and enjoy
Optional – Top with whipped cream or drizzle with chocolate or caramel.
Iced Cappuccino
- Place 4 oz of milk or water in blender
- Add 3 to 4 rounded teaspoons of cappuccino, more or less to suit taste
- Add 4 large ice cubes. Blend until smooth
Cold Cappuccino
- Follow step 1-3 hot
- Put in refrigerator for approximately four hours
- Stir before drinking.